Creating liquids that create brands
Our Services
Ideation & Market Insights
Global beverage trends and consumer data are analysed to uncover market gaps and new opportunities. Collaborative ideation sessions generate concepts tailored to your brand and audience. Leverage 15+ years of industry experience and an extensive professional network to shape commercially relevant ideas.
Commercial Roadmap
A clear commercialisation plan is developed, outlining each stage from concept to launch with realistic timelines and milestones. Our cost modelling focuses on understanding estimated cost of goods, enabling accurate margin calculations and guiding the design of a truly commercial liquid.The process ensures your beverage is positioned for both profitability and growth.
Full Recipe Design Process
Recipe development is hands-on, involving collaborative workshops and several rounds of sample creation. Each version is refined based on feedback and technical requirements to ensure it fits your brand and market. The result is a production-ready formula and samples for review.
Recipe Optimisation
Existing recipes are reviewed and adjusted to reduce costs, improve taste, or enhance functionality. Analysis pinpoints areas for improvement, whether it’s ingredient swaps, process tweaks, or aligning with new market trends.
Technical Reporting
Comprehensive technical documentation is provided, including nutritional panels, ingredient listings, and clear manufacturing instructions. Reports are prepared to meet regulatory requirements and make communication with production partners straightforward.
Scaling Support
Support is provided to set up systems and processes that minimise batch inconsistencies during scale-up. Guidance covers documentation, quality checks, and production protocols to help maintain product consistency as you move from lab to factory. The focus is on practical solutions that keep your beverage reliable at every batch size.
Technical Support
Assistance is available for resolving technical challenges in production, whether related to recipe adjustments, microbiological concerns, scaling, or batching. Issues are diagnosed and solutions are tailored to the specific manufacturing setup.
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